Ceramic Pan Stains

Place the pot on the stove.

Ceramic pan stains.

Then scrape off stains with a wooden spoon or nylon dish brush. Burnt food on a ceramic pan is often the cause of stains on ceramic cookware. Allow the baking soda to sit for 15 20 minutes then scrub the pan in circular motions using a soft bristled dish brush. Wait for it to boil.

Set the burner to medium heat. Use a nylon dish brush or soft sponge and towel dry immediately to avoid water spots. Rinse well and dry the cookware. Rinse the pan in warm water and thoroughly dry it.

While the pan is clean and wet generously sprinkle baking soda over the stained area. If food has burned and is stuck to the ceramic coating allow the pan to soak in warm soapy water for at least 30 minutes. Add two tablespoons of baking soda and stir with a. Ugh not ideal but totally fixable.

Pick a large enough burner and put the pot on the stove then pour in one quart of water. Start with your dirty pan. Turn on the heat. Wait for those telltale bubbles and for the water to begin boiling.

Dip a damp sponge into dry baking soda and use it to scrub away any bits of food that remain. This is particularly true for light colored pans that can collect the coloring of anything from chicken fat to cherry pie. When bright or deep colored foods like fruit tomatoes jams or sauces heat up inside of a ceramic pan they often leave a stain or a mark. Fill the pan with a mixture of vinegar and water and bring to a boil.

Sprinkle your ceramic pan with baking soda to remove tough stains.